Archive for the ‘Rum’ Category

Rum Scaffa

Content

A delicious recipe for Rum Scaffa, with white rum, benedictine
herbal liqueur and Angostura® bitters.
Also lists similar
drink recipes.

Ingredients

1 1/3 oz white rum
2/3 oz benedictine herbal liqueur
1 dash Angostura bitters

Method

Pour into a cocktail glass, and serve.

Serve

Cocktail Glass

Nutrition Info

(per 2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

156
653
0 g
3.7 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
0 mg
-
23.1 g

Posted by Monica on October 24th, 2007 No Comments

Rum Sunday

Content

A delicious recipe for Rum Sunday, with dark rum, sweet sherry,
grenadine syrup, vanilla ice cream and overproof rum.
Also lists
similar drink recipes.

Ingredients

1 oz dark rum
1/2 oz sweet sherry
1/2 oz grenadine syrup
3 tbsp vanilla ice cream
2 tsp overproof rum

Method

Blend briefly all ingredient (except overproof rum) with half a
glassful of crushed ice.
Pour into a collins glass, float overproof
rum on top, and sprinkle with grated chocolate.

Serve

Collins Glass

Nutrition Info

(per 3.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

236
988
4.7 g
20.7 g
1.5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.3 g
-
18 mg
49 mg
19.8 g

Posted by Monica on October 24th, 2007 No Comments

Rum Ramsay

Content

A delicious recipe for Rum Ramsay, with white rum, bourbon whiskey,
lime juice, sugar syrup and Peychaud® bitters.
Also lists
similar drink recipes.

Ingredients

1 1/2 oz white rum
1 oz bourbon whiskey
1/4 oz lime juice
1/3 oz sugar syrup
1 dash Peychaud bitters

Method

Squeeze lime juice directly in a mixing glass and add spent shell.
Add remaining ingredients, stir and strain into an old-fashioned
glass filled with broken ice.

Serve

Old-Fashioned Glass

Nutrition Info

(per 3.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

208
874
0 g
9 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
18 mg
28.7 g

Posted by Monica on October 24th, 2007 No Comments

Rum Alexander

Content

A delicious recipe for Rum Alexander, with white rum, brown creme
de cacao, cream and nutmeg.

Ingredients

1 1/2 oz white rum
3/4 oz brown creme de cacao
1 oz cream
1 pinch nutmeg

Method

Shake well over ice cubes in a shaker, and strain into a cocktail
glass.
Sprinkle with nutmeg, and serve.

Serve

Cocktail Glass

Nutrition Info

(per 3.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

249
1043
6.7 g
13.6 g
8.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.5 g
-
-
-
22.3 g

Posted by Monica on October 24th, 2007 No Comments

Rum Fizz

Content

A delicious recipe for Rum Fizz, with white rum, sugar syrup, lemon
juice and soda.

Ingredients

2 oz white rum
1/4 - 3/4 oz sugar syrup
3/4 oz lemon juice
5 oz soda

Method

Shake well over ice in a shaker, and strain into a collins glass
over ice cubes.
Fill with soda, and serve.

Serve

Collins Glass

Nutrition Info

(per 8.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

248
1041
0 g
29.8 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
0 mg
42 mg
22.7 g

Posted by Monica on October 24th, 2007 No Comments

Rum Stinger

Content

A delicious recipe for Rum Stinger, with white rum and white creme
de menthe.

Ingredients

1 1/2 oz white rum
3/4 oz white creme de menthe

Method

Pour over ice in a small highball glass, stir, and serve.

Serve

Highball Glass

Nutrition Info

(per 2.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

193
809
0 g
10.5 g
2.9 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
-
22.3 g

Posted by Monica on October 24th, 2007 No Comments

Rum Highball

Content

A delicious recipe for Rum Highball, with rum and carbonated water.

Ingredients

2 oz rum
carbonated water

Method

Pour rum into a highball glass over ice cubes, fill with carbonated
water and stir.
Add a twist of lemon peel, and serve.

Serve

Highball Glass

Nutrition Info

Posted by Monica on October 24th, 2007 No Comments

Rum Martini

Content

A delicious recipe for Rum Martini, with light rum and dry
vermouth.

Ingredients

2 1/2 oz light rum
1 1/2 tsp dry vermouth

Method

Combine rum and vermouth in a mixing glass half-filled with ice
cubes.
Stir well, and strain into a cocktail glass.
Garnish with a
lemon twist or an olive, and serve.

Serve

Cocktail Glass

Nutrition Info

(per 2.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

180
755
0 g
0.1 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
20 mg
29.4 g

Posted by Monica on October 24th, 2007 No Comments

Rum Milk Punch

Content

A delicious recipe for Rum Milk Punch, with light rum, milk,
powdered sugar and nutmeg.

Ingredients

2 oz light rum
1 cup milk
1 tsp powdered sugar
nutmeg

Method

Shake all ingredients (except nutmeg) with ice and strain into a
collins glass.
Sprinkle nutmeg on top and serve.

Serve

Collins Glass

Nutrition Info

(per 10.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

401
1678
15.8 g
16.9 g
13.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
61 mg
115 mg
22.7 g

Posted by Monica on October 24th, 2007 No Comments

Rum Old-Fashioned

Content

A delicious recipe for Rum Old-Fashioned, with light rum, 151 proof
rum, powdered sugar, bitters, water and lime.
Also lists similar
drink recipes.

Ingredients

1 1/2 oz light rum
1 tsp 151 proof rum
1/2 tsp powdered sugar
1 dash bitters
1 tsp water
1 twist lime peel

Method

Stir powdered sugar, water, and bitters in an old-fashioned glass.
When sugar has dissolved, add ice cubes and light rum.
Add the
twist of lime peel, float 151 proof rum on top, and serve.

Serve

Old-Fashioned Glass

Nutrition Info

Posted by Monica on October 24th, 2007 No Comments

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